Chicken, broilers or fryers, drumstick, meat only, braisedvsPears, bartlett
Chicken, broilers or fryers, drumstick, meat only, braised leads in Protein (24 vs 0) and Calcium (12 vs 10) and 2 more, while Pears, bartlett leads in Sodium (6 vs 106).
Macronutrients (per 100g)
156
Calories
57
24
Protein
0
6
Total Fat
0
0
Carbohydrates
15
N/A
Dietary Fiber
3
N/A
Sugar
10
132
Cholesterol
N/A
Vitamins & Minerals (per 100g)
106
Sodium
6
12
Calcium
10
1
Iron
0
235
Potassium
86
N/A
Vitamin C
4
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).