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Cheese, swissvsSquash, winter, acorn

Cheese, swiss leads in Protein (27 vs 1) and Calcium (892 vs 26), while Squash, winter, acorn leads in Sodium (0 vs 177) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

393
Calories
N/A
27
Protein
1
31
Total Fat
0
1
Carbohydrates
11
N/A
Dietary Fiber
3
0
Sugar
N/A
93
Cholesterol
N/A

Vitamins & Minerals (per 100g)

177
Sodium
0
892
Calcium
26
0
Iron
0
70
Potassium
332
N/A
Vitamin C
6

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More comparisons with Squash, winter, acorn

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).