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Cheese, swissvsPeppers, bell, red

Cheese, swiss leads in Protein (27 vs 1) and Calcium (892 vs 6), while Peppers, bell, red leads in Sodium (0 vs 177) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

393
Calories
N/A
27
Protein
1
31
Total Fat
0
1
Carbohydrates
7
N/A
Dietary Fiber
1
0
Sugar
N/A
93
Cholesterol
N/A

Vitamins & Minerals (per 100g)

177
Sodium
0
892
Calcium
6
0
Iron
0
70
Potassium
205
N/A
Vitamin C
130

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).