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Cheese, swissvsPeanut butter, creamy

Cheese, swiss leads in Protein (27 vs 24) and Sodium (177 vs 232) and 1 more, while Peanut butter, creamy leads in Iron (2 vs 0) and Potassium (652 vs 70).

Macronutrients (per 100g)

393
Calories
N/A
27
Protein
24
31
Total Fat
52
1
Carbohydrates
23
N/A
Dietary Fiber
6
0
Sugar
N/A
93
Cholesterol
N/A

Vitamins & Minerals (per 100g)

177
Sodium
232
892
Calcium
49
0
Iron
2
70
Potassium
652
N/A
Vitamin C
N/A

Similar Comparisons to Cheese, swiss vs Peanut butter, creamy

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Peanut butter, creamy

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).