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Cheese, swissvsOrange juice, no pulp, not fortified

Cheese, swiss leads in Protein (27 vs 1) and Sugar (0 vs 8) and 2 more, while Orange juice, no pulp, not fortified leads in Sodium (3 vs 177) and Potassium (182 vs 70).

Macronutrients (per 100g)

393
Calories
N/A
27
Protein
1
31
Total Fat
0
1
Carbohydrates
10
N/A
Dietary Fiber
N/A
0
Sugar
8
93
Cholesterol
N/A

Vitamins & Minerals (per 100g)

177
Sodium
3
892
Calcium
12
0
Iron
0
70
Potassium
182
N/A
Vitamin C
24

Similar Comparisons to Cheese, swiss vs Orange juice, no pulp, not fortified

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).