Skip to content

Cheese, swissvsCucumber, with peel

Cheese, swiss leads in Protein (27 vs 1) and Calcium (892 vs 16) and 1 more, while Cucumber, with peel leads in Sodium (2 vs 177) and Potassium (170 vs 70).

Macronutrients (per 100g)

393
Calories
N/A
27
Protein
1
31
Total Fat
0
1
Carbohydrates
3
N/A
Dietary Fiber
N/A
0
Sugar
N/A
93
Cholesterol
N/A

Vitamins & Minerals (per 100g)

177
Sodium
2
892
Calcium
16
0
Iron
0
70
Potassium
170
N/A
Vitamin C
N/A

Similar Comparisons to Cheese, swiss vs Cucumber, with peel

More comparisons with Cheese, swiss

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Cucumber, with peel

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).