Cheese, swissvsCream, heavy
Cheese, swiss leads in Protein (27 vs 2) and Cholesterol (93 vs 104) and 2 more, while Cream, heavy leads in Sodium (20 vs 177) and Potassium (97 vs 70).
Macronutrients (per 100g)
393
Calories
N/A
27
Protein
2
31
Total Fat
35
1
Carbohydrates
4
N/A
Dietary Fiber
N/A
0
Sugar
N/A
93
Cholesterol
104
Vitamins & Minerals (per 100g)
177
Sodium
20
892
Calcium
62
0
Iron
0
70
Potassium
97
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).