Cheese, swissvsChicken, broilers or fryers, drumstick, meat only, braised
Cheese, swiss leads in Protein (27 vs 24) and Cholesterol (93 vs 132) and 1 more, while Chicken, broilers or fryers, drumstick, meat only, braised leads in Sodium (106 vs 177) and Iron (1 vs 0) and 1 more.
Macronutrients (per 100g)
393
Calories
156
27
Protein
24
31
Total Fat
6
1
Carbohydrates
0
N/A
Dietary Fiber
N/A
0
Sugar
N/A
93
Cholesterol
132
Vitamins & Minerals (per 100g)
177
Sodium
106
892
Calcium
12
0
Iron
1
70
Potassium
235
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).