Cheese, swissvsChicken, breast, boneless, skinless
Cheese, swiss leads in Protein (27 vs 23) and Calcium (892 vs 4), while Chicken, breast, boneless, skinless leads in Cholesterol (73 vs 93) and Sodium (67 vs 177) and 2 more.
Macronutrients (per 100g)
393
Calories
N/A
27
Protein
23
31
Total Fat
2
1
Carbohydrates
0
N/A
Dietary Fiber
N/A
0
Sugar
N/A
93
Cholesterol
73
Vitamins & Minerals (per 100g)
177
Sodium
67
892
Calcium
4
0
Iron
0
70
Potassium
332
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).