Cheese, provolone, slicedvsPlum, black
Cheese, provolone, sliced leads in Protein (23 vs 1) and Calcium (750 vs 4), while Plum, black leads in Sodium (0 vs 596) and Potassium (194 vs 98).
Macronutrients (per 100g)
N/A
Calories
N/A
23
Protein
1
28
Total Fat
0
2
Carbohydrates
14
N/A
Dietary Fiber
1
N/A
Sugar
8
85
Cholesterol
N/A
Vitamins & Minerals (per 100g)
596
Sodium
0
750
Calcium
4
0
Iron
0
98
Potassium
194
N/A
Vitamin C
2
Similar Comparisons to Cheese, provolone, sliced vs Plum, black
More comparisons with Cheese, provolone, sliced
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).