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Cheese, provolone, slicedvsLettuce, romaine, green

Cheese, provolone, sliced leads in Protein (23 vs 1) and Calcium (750 vs 27), while Lettuce, romaine, green leads in Sodium (17 vs 596) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
23
Protein
1
28
Total Fat
0
2
Carbohydrates
4
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
17
750
Calcium
27
0
Iron
0
98
Potassium
234
N/A
Vitamin C
N/A

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More comparisons with Lettuce, romaine, green

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).