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Cheese, provolone, slicedvsKetchup, restaurant

Cheese, provolone, sliced leads in Protein (23 vs 1) and Sodium (596 vs 946) and 1 more, while Ketchup, restaurant leads in Iron (0 vs 0) and Potassium (236 vs 98).

Macronutrients (per 100g)

N/A
Calories
117
23
Protein
1
28
Total Fat
0
2
Carbohydrates
27
N/A
Dietary Fiber
N/A
N/A
Sugar
22
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
946
750
Calcium
13
0
Iron
0
98
Potassium
236
N/A
Vitamin C
N/A

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More comparisons with Ketchup, restaurant

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).