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Cheese, provolone, slicedvsFrankfurter, beef, unheated

Cheese, provolone, sliced leads in Protein (23 vs 12) and Sodium (596 vs 890) and 1 more, while Frankfurter, beef, unheated leads in Iron (1 vs 0) and Potassium (400 vs 98).

Macronutrients (per 100g)

N/A
Calories
314
23
Protein
12
28
Total Fat
27
2
Carbohydrates
3
N/A
Dietary Fiber
N/A
N/A
Sugar
1
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
890
750
Calcium
10
0
Iron
1
98
Potassium
400
N/A
Vitamin C
N/A

Similar Comparisons to Cheese, provolone, sliced vs Frankfurter, beef, unheated

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).