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Cheese, provolone, slicedvsFlour, sorghum

Cheese, provolone, sliced leads in Protein (23 vs 9) and Calcium (750 vs 11), while Flour, sorghum leads in Sodium (0 vs 596) and Iron (4 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
23
Protein
9
28
Total Fat
4
2
Carbohydrates
77
N/A
Dietary Fiber
6
N/A
Sugar
N/A
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
0
750
Calcium
11
0
Iron
4
98
Potassium
359
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).