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Cheese, pasteurized process cheese food or product, American, singlesvsFlour, soy, defatted

Flour, soy, defatted leads in Protein (51 vs 16) and Sodium (2 vs 1,460) and 2 more, while Cheese, pasteurized process cheese food or product, American, singles leads in Calcium (1,630 vs 357).

Macronutrients (per 100g)

N/A
Calories
366
16
Protein
51
24
Total Fat
3
8
Carbohydrates
33
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
71
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,460
Sodium
2
1,630
Calcium
357
1
Iron
7
206
Potassium
2,510
N/A
Vitamin C
N/A

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More comparisons with Flour, soy, defatted

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).