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Cheese, pasteurized process, American, vitamin D fortifiedvsPeanuts

Peanuts leads in Protein (23 vs 18) and Sodium (1 vs 1,700) and 2 more, while Cheese, pasteurized process, American, vitamin D fortified leads in Calcium (625 vs 49).

Macronutrients (per 100g)

366
Calories
N/A
18
Protein
23
31
Total Fat
43
5
Carbohydrates
27
N/A
Dietary Fiber
9
3
Sugar
N/A
99
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,700
Sodium
1
625
Calcium
49
0
Iron
2
138
Potassium
617
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).