Skip to content

Cheese, oaxaca, solidvsGrapes, red, seedless

Cheese, oaxaca, solid leads in Protein (22 vs 1) and Calcium (518 vs 10), while Grapes, red, seedless leads in Sodium (3 vs 702) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
22
Protein
1
22
Total Fat
0
2
Carbohydrates
20
N/A
Dietary Fiber
N/A
N/A
Sugar
17
66
Cholesterol
N/A

Vitamins & Minerals (per 100g)

702
Sodium
3
518
Calcium
10
0
Iron
0
83
Potassium
228
N/A
Vitamin C
3

Similar Comparisons to Cheese, oaxaca, solid vs Grapes, red, seedless

More comparisons with Cheese, oaxaca, solid

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Grapes, red, seedless

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).