Cheese, mozzarella, low moisture, part-skimvsGrape juice, purple
Cheese, mozzarella, low moisture, part-skim leads in Protein (24 vs 0) and Sugar (2 vs 14) and 3 more, while Grape juice, purple leads in Sodium (4 vs 710).
Macronutrients (per 100g)
298
Calories
N/A
24
Protein
0
20
Total Fat
0
4
Carbohydrates
16
N/A
Dietary Fiber
N/A
2
Sugar
14
65
Cholesterol
N/A
Vitamins & Minerals (per 100g)
710
Sodium
4
683
Calcium
10
0
Iron
0
112
Potassium
46
N/A
Vitamin C
41
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).