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Cheese, mozzarella, low moisture, part-skimvsCheese, swiss

Cheese, swiss leads in Protein (27 vs 24) and Sugar (0 vs 2) and 2 more, while Cheese, mozzarella, low moisture, part-skim leads in Cholesterol (65 vs 93) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

298
Calories
393
24
Protein
27
20
Total Fat
31
4
Carbohydrates
1
N/A
Dietary Fiber
N/A
2
Sugar
0
65
Cholesterol
93

Vitamins & Minerals (per 100g)

710
Sodium
177
683
Calcium
892
0
Iron
0
112
Potassium
70
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).