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Cheese, cheddarvsYogurt, Greek, strawberry, nonfat

Cheese, cheddar leads in Protein (23 vs 8) and Sugar (0 vs 12) and 2 more, while Yogurt, Greek, strawberry, nonfat leads in Cholesterol (4 vs 99) and Sodium (32 vs 650) and 1 more.

Macronutrients (per 100g)

408
Calories
83
23
Protein
8
34
Total Fat
0
2
Carbohydrates
12
N/A
Dietary Fiber
1
0
Sugar
12
99
Cholesterol
4

Vitamins & Minerals (per 100g)

650
Sodium
32
708
Calcium
97
0
Iron
0
77
Potassium
128
N/A
Vitamin C
0

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).