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Cheese, cheddarvsPickles, cucumber, dill or kosher dill

Cheese, cheddar leads in Protein (23 vs 1) and Sugar (0 vs 1) and 2 more, while Pickles, cucumber, dill or kosher dill leads in Iron (0 vs 0) and Potassium (112 vs 77).

Macronutrients (per 100g)

408
Calories
12
23
Protein
1
34
Total Fat
0
2
Carbohydrates
2
N/A
Dietary Fiber
1
0
Sugar
1
99
Cholesterol
N/A

Vitamins & Minerals (per 100g)

650
Sodium
736
708
Calcium
54
0
Iron
0
77
Potassium
112
N/A
Vitamin C
2

Similar Comparisons to Cheese, cheddar vs Pickles, cucumber, dill or kosher dill

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More comparisons with Pickles, cucumber, dill or kosher dill

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).