Cheese, cheddarvsChicken, breast, meat and skin
Cheese, cheddar leads in Protein (23 vs 21) and Calcium (708 vs 6), while Chicken, breast, meat and skin leads in Cholesterol (76 vs 99) and Sodium (48 vs 650) and 2 more.
Macronutrients (per 100g)
408
Calories
N/A
23
Protein
21
34
Total Fat
5
2
Carbohydrates
0
N/A
Dietary Fiber
N/A
0
Sugar
N/A
99
Cholesterol
76
Vitamins & Minerals (per 100g)
650
Sodium
48
708
Calcium
6
0
Iron
0
77
Potassium
330
N/A
Vitamin C
N/A
Similar Comparisons to Cheese, cheddar vs Chicken, breast, meat and skin
More comparisons with Cheese, cheddar
More comparisons with Chicken, breast, meat and skin
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).