Carrots, maturevsPickles, cucumber, dill or kosher dill
Carrots, mature leads in Protein (1 vs 1) and Dietary Fiber (3 vs 1) and 2 more, while Pickles, cucumber, dill or kosher dill leads in Calcium (54 vs 31) and Iron (0 vs 0).
Macronutrients (per 100g)
N/A
Calories
12
1
Protein
1
0
Total Fat
0
10
Carbohydrates
2
3
Dietary Fiber
1
N/A
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
85
Sodium
736
31
Calcium
54
0
Iron
0
305
Potassium
112
N/A
Vitamin C
2
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).