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Cabbage, redvsChicken, wing, meat and skin

Chicken, wing, meat and skin leads in Protein (18 vs 1) and Iron (0 vs 0), while Cabbage, red leads in Sodium (12 vs 86) and Calcium (30 vs 11) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
18
0
Total Fat
11
7
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
97

Vitamins & Minerals (per 100g)

12
Sodium
86
30
Calcium
11
0
Iron
0
266
Potassium
185
53
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).