Cabbage, redvsCheese, cottage, lowfat, 2% milkfat
Cheese, cottage, lowfat, 2% milkfat leads in Protein (12 vs 1) and Calcium (94 vs 30) and 1 more, while Cabbage, red leads in Sodium (12 vs 325) and Potassium (266 vs 116).
Macronutrients (per 100g)
N/A
Calories
84
1
Protein
12
0
Total Fat
2
7
Carbohydrates
4
N/A
Dietary Fiber
N/A
N/A
Sugar
4
N/A
Cholesterol
12
Vitamins & Minerals (per 100g)
12
Sodium
325
30
Calcium
94
0
Iron
0
266
Potassium
116
53
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).