Cabbage, greenvsCottage cheese, full fat, large or small curd
Cottage cheese, full fat, large or small curd leads in Protein (11 vs 1) and Calcium (89 vs 39), while Cabbage, green leads in Sodium (10 vs 356) and Iron (0 vs 0) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
11
0
Total Fat
4
6
Carbohydrates
5
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
18
Vitamins & Minerals (per 100g)
10
Sodium
356
39
Calcium
89
0
Iron
0
198
Potassium
116
40
Vitamin C
N/A
Similar Comparisons to Cabbage, green vs Cottage cheese, full fat, large or small curd
More comparisons with Cabbage, green
More comparisons with Cottage cheese, full fat, large or small curd
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).