Cabbage, bok choyvsPear, Anjou, green
Cabbage, bok choy leads in Protein (1 vs 0) and Calcium (56 vs 9) and 3 more, while Pear, Anjou, green leads in Dietary Fiber (3 vs 1) and Sodium (0 vs 8).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
0
0
Total Fat
0
4
Carbohydrates
15
1
Dietary Fiber
3
N/A
Sugar
8
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
8
Sodium
0
56
Calcium
9
0
Iron
0
244
Potassium
124
29
Vitamin C
6
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).