Cabbage, bok choyvsJuice, tart cherry, shelf-stable
Cabbage, bok choy leads in Protein (1 vs 0) and Calcium (56 vs 16) and 3 more, while Juice, tart cherry, shelf-stable leads in Sodium (1 vs 8).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
0
0
Total Fat
N/A
4
Carbohydrates
N/A
1
Dietary Fiber
N/A
N/A
Sugar
11
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
8
Sodium
1
56
Calcium
16
0
Iron
0
244
Potassium
174
29
Vitamin C
0
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).