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Cabbage, bok choyvsHalibut, frozen, wild caught

Halibut, frozen, wild caught leads in Protein (19 vs 1) and Potassium (430 vs 244), while Cabbage, bok choy leads in Sodium (8 vs 101) and Calcium (56 vs 4) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
19
0
Total Fat
0
4
Carbohydrates
0
1
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

8
Sodium
101
56
Calcium
4
0
Iron
0
244
Potassium
430
29
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).