Cabbage, bok choyvsGrape juice, white
Cabbage, bok choy leads in Protein (1 vs 0) and Calcium (56 vs 7) and 2 more, while Grape juice, white leads in Sodium (7 vs 8) and Vitamin C (42 vs 29).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
0
0
Total Fat
0
4
Carbohydrates
16
1
Dietary Fiber
N/A
N/A
Sugar
14
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
8
Sodium
7
56
Calcium
7
0
Iron
0
244
Potassium
42
29
Vitamin C
42
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).