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Cabbage, bok choyvsCabbage, green

Cabbage, bok choy leads in Protein (1 vs 1) and Sodium (8 vs 10) and 3 more, while Cabbage, green leads in Vitamin C (40 vs 29).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
0
Total Fat
0
4
Carbohydrates
6
1
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

8
Sodium
10
56
Calcium
39
0
Iron
0
244
Potassium
198
29
Vitamin C
40

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).