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Butter, stick, unsaltedvsTomato, sauce, canned, added

Butter, stick, unsalted leads in Sodium (8 vs 448), while Tomato, sauce, canned, added leads in Calcium (17 vs 14) and Iron (1 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
N/A
Protein
1
81
Total Fat
0
N/A
Carbohydrates
6
N/A
Dietary Fiber
2
N/A
Sugar
4
235
Cholesterol
N/A

Vitamins & Minerals (per 100g)

8
Sodium
448
14
Calcium
17
0
Iron
1
20
Potassium
344
N/A
Vitamin C
10

Similar Comparisons to Butter, stick, unsalted vs Tomato, sauce, canned, added

More comparisons with Butter, stick, unsalted

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Tomato, sauce, canned, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).