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Bulgur, dryvsSorghum grain, white, pearled, unenriched, dry

Bulgur, dry leads in Protein (13 vs 10) and Dietary Fiber (12 vs 4) and 3 more, while Sorghum grain, white, pearled, unenriched, dry leads in Sodium (0 vs 3).

Macronutrients (per 100g)

N/A
Calories
N/A
13
Protein
10
2
Total Fat
3
76
Carbohydrates
75
12
Dietary Fiber
4
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

3
Sodium
0
35
Calcium
7
3
Iron
2
342
Potassium
276
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).