Brussels sproutsvsFlour, pastry, unenriched, unbleached
Flour, pastry, unenriched, unbleached leads in Protein (9 vs 4) and Sodium (1 vs 30) and 1 more, while Brussels sprouts leads in Calcium (40 vs 17) and Potassium (471 vs 140).
Macronutrients (per 100g)
N/A
Calories
358
4
Protein
9
1
Total Fat
2
10
Carbohydrates
77
5
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
30
Sodium
1
40
Calcium
17
1
Iron
1
471
Potassium
140
146
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).