BlueberriesvsYogurt, plain, nonfat
Yogurt, plain, nonfat leads in Protein (4 vs 1) and Calcium (159 vs 11) and 1 more, while Blueberries leads in Sodium (0 vs 49) and Iron (0 vs 0).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
4
0
Total Fat
0
15
Carbohydrates
8
N/A
Dietary Fiber
N/A
9
Sugar
N/A
N/A
Cholesterol
3
Vitamins & Minerals (per 100g)
0
Sodium
49
11
Calcium
159
0
Iron
0
81
Potassium
204
8
Vitamin C
N/A
Similar Comparisons to Blueberries vs Yogurt, plain, nonfat
More comparisons with Blueberries
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).