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Blackeye pea, dryvsSorghum, whole grain, white, dry

Blackeye pea, dry leads in Protein (21 vs 10) and Calcium (66 vs 14) and 2 more, while Sorghum, whole grain, white, dry leads in Sodium (0 vs 3).

Macronutrients (per 100g)

N/A
Calories
N/A
21
Protein
10
2
Total Fat
4
62
Carbohydrates
74
N/A
Dietary Fiber
8
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

3
Sodium
0
66
Calcium
14
6
Iron
4
1,260
Potassium
368
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).