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Blackeye pea, dryvsCheese, provolone, sliced

Cheese, provolone, sliced leads in Protein (23 vs 21) and Calcium (750 vs 66), while Blackeye pea, dry leads in Sodium (3 vs 596) and Iron (6 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
21
Protein
23
2
Total Fat
28
62
Carbohydrates
2
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
85

Vitamins & Minerals (per 100g)

3
Sodium
596
66
Calcium
750
6
Iron
0
1,260
Potassium
98
N/A
Vitamin C
N/A

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More comparisons with Cheese, provolone, sliced

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).