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Blackeye pea, cannedvsCabbage, bok choy

Blackeye pea, canned leads in Protein (7 vs 1) and Iron (1 vs 0), while Cabbage, bok choy leads in Sodium (8 vs 229) and Calcium (56 vs 30) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
7
Protein
1
1
Total Fat
0
19
Carbohydrates
4
N/A
Dietary Fiber
1
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

229
Sodium
8
30
Calcium
56
1
Iron
0
142
Potassium
244
N/A
Vitamin C
29

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).