BlackberriesvsRestaurant, Chinese, fried rice, without meat
Restaurant, Chinese, fried rice, without meat leads in Protein (4 vs 2) and Sugar (1 vs 7) and 1 more, while Blackberries leads in Sodium (2 vs 356) and Calcium (13 vs 12) and 1 more.
Macronutrients (per 100g)
N/A
Calories
174
2
Protein
4
N/A
Total Fat
3
N/A
Carbohydrates
33
6
Dietary Fiber
N/A
7
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
2
Sodium
356
13
Calcium
12
0
Iron
0
171
Potassium
64
16
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).