Skip to content

Beef, short loinvsCabbage, red

Beef, short loin leads in Protein (21 vs 1) and Iron (2 vs 0) and 1 more, while Cabbage, red leads in Sodium (12 vs 42) and Calcium (30 vs 5).

Macronutrients (per 100g)

N/A
Calories
N/A
21
Protein
1
11
Total Fat
0
0
Carbohydrates
7
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
57
Cholesterol
N/A

Vitamins & Minerals (per 100g)

42
Sodium
12
5
Calcium
30
2
Iron
0
318
Potassium
266
N/A
Vitamin C
53

Similar Comparisons to Beef, short loin vs Cabbage, red

More comparisons with Beef, short loin

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Cabbage, red

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).