Snapper, frozen, wild caughtvsTomato, paste, canned, added
Snapper, frozen, wild caught leads in Protein (21 vs 4), while Tomato, paste, canned, added leads in Sodium (60 vs 70) and Calcium (34 vs 11) and 2 more.
Macronutrients (per 100g)
N/A
Calories
N/A
21
Protein
4
1
Total Fat
1
0
Carbohydrates
20
N/A
Dietary Fiber
5
N/A
Sugar
12
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
70
Sodium
60
11
Calcium
34
0
Iron
3
369
Potassium
933
N/A
Vitamin C
18
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).