Sauce, salsa, ready-to-servevsTomatillos, dehusked
Sauce, salsa, ready-to-serve leads in Protein (1 vs 1) and Calcium (28 vs 7) and 2 more, while Tomatillos, dehusked leads in Sugar (3 vs 4) and Sodium (0 vs 656).
Macronutrients (per 100g)
29
Calories
N/A
1
Protein
1
0
Total Fat
N/A
7
Carbohydrates
N/A
2
Dietary Fiber
2
4
Sugar
3
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
656
Sodium
0
28
Calcium
7
0
Iron
0
256
Potassium
242
N/A
Vitamin C
2
Similar Comparisons to Sauce, salsa, ready-to-serve vs Tomatillos, dehusked
More comparisons with Sauce, salsa, ready-to-serve
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).