Salt, table, iodizedvsTomato, paste, canned, added
Tomato, paste, canned, added leads in Sodium (60 vs 38,500) and Iron (3 vs 0) and 1 more, while Salt, table, iodized leads in Calcium (45 vs 34).
Macronutrients (per 100g)
N/A
Calories
N/A
N/A
Protein
4
N/A
Total Fat
1
N/A
Carbohydrates
20
N/A
Dietary Fiber
5
N/A
Sugar
12
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
38,500
Sodium
60
45
Calcium
34
0
Iron
3
2
Potassium
933
N/A
Vitamin C
18
Similar Comparisons to Salt, table, iodized vs Tomato, paste, canned, added
More comparisons with Salt, table, iodized
More comparisons with Tomato, paste, canned, added
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).