RadicchiovsSnapper, frozen, wild caught
Snapper, frozen, wild caught leads in Protein (21 vs 1) and Potassium (369 vs 334), while Radicchio leads in Sodium (4 vs 70) and Calcium (32 vs 11) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
21
0
Total Fat
1
5
Carbohydrates
0
2
Dietary Fiber
N/A
2
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
4
Sodium
70
32
Calcium
11
0
Iron
0
334
Potassium
369
7
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).