Skip to content

Plantains, underripevsSauce, salsa, ready-to-serve

Sauce, salsa, ready-to-serve leads in Protein (1 vs 1) and Calcium (28 vs 5) and 1 more, while Plantains, underripe leads in Dietary Fiber (3 vs 2) and Sugar (2 vs 4) and 2 more.

Macronutrients (per 100g)

N/A
Calories
29
1
Protein
1
1
Total Fat
0
34
Carbohydrates
7
3
Dietary Fiber
2
2
Sugar
4
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
656
5
Calcium
28
0
Iron
0
393
Potassium
256
17
Vitamin C
N/A

Similar Comparisons to Plantains, underripe vs Sauce, salsa, ready-to-serve

More comparisons with Plantains, underripe

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Sauce, salsa, ready-to-serve

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).