Peppers, bell, orangevsPlum, black
Peppers, bell, orange leads in Protein (1 vs 1) and Calcium (5 vs 4) and 2 more, while Plum, black leads in Dietary Fiber (1 vs 1) and Potassium (194 vs 188).
Macronutrients (per 100g)
N/A
Calories
N/A
1
Protein
1
0
Total Fat
0
7
Carbohydrates
14
1
Dietary Fiber
1
N/A
Sugar
8
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
0
Sodium
0
5
Calcium
4
0
Iron
0
188
Potassium
194
148
Vitamin C
2
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).