Skip to content

ParsnipsvsTomatoes, crushed, canned

Tomatoes, crushed, canned leads in Protein (1 vs 1) and Sugar (4 vs 10) and 1 more, while Parsnips leads in Dietary Fiber (5 vs 2) and Sodium (0 vs 158) and 3 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
1
Total Fat
0
19
Carbohydrates
7
5
Dietary Fiber
2
10
Sugar
4
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
158
46
Calcium
18
0
Iron
1
496
Potassium
323
13
Vitamin C
10

Similar Comparisons to Parsnips vs Tomatoes, crushed, canned

More comparisons with Parsnips

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Tomatoes, crushed, canned

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).