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Onions, yellowvsRadishes, red

Onions, yellow leads in Protein (1 vs 1) and Dietary Fiber (2 vs 1) and 2 more, while Radishes, red leads in Sugar (3 vs 6) and Calcium (22 vs 15) and 2 more.

Macronutrients (per 100g)

38
Calories
N/A
1
Protein
1
0
Total Fat
0
9
Carbohydrates
4
2
Dietary Fiber
1
6
Sugar
3
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1
Sodium
52
15
Calcium
22
0
Iron
0
180
Potassium
196
9
Vitamin C
18

Similar Comparisons to Onions, yellow vs Radishes, red

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).