Onions, redvsSnapper, frozen, wild caught
Snapper, frozen, wild caught leads in Protein (21 vs 1) and Potassium (369 vs 192), while Onions, red leads in Sodium (1 vs 70) and Calcium (18 vs 11) and 1 more.
Macronutrients (per 100g)
44
Calories
N/A
1
Protein
21
0
Total Fat
1
10
Carbohydrates
0
2
Dietary Fiber
N/A
6
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
1
Sodium
70
18
Calcium
11
0
Iron
0
192
Potassium
369
8
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).