Nuts, almonds, dry roasted, addedvsRadicchio
Nuts, almonds, dry roasted, added leads in Protein (20 vs 1) and Dietary Fiber (11 vs 2) and 3 more, while Radicchio leads in Sugar (2 vs 4) and Sodium (4 vs 187) and 1 more.
Macronutrients (per 100g)
620
Calories
N/A
20
Protein
1
59
Total Fat
0
16
Carbohydrates
5
11
Dietary Fiber
2
4
Sugar
2
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
187
Sodium
4
280
Calcium
32
3
Iron
0
686
Potassium
334
0
Vitamin C
7
Similar Comparisons to Nuts, almonds, dry roasted, added vs Radicchio
More comparisons with Nuts, almonds, dry roasted, added
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).